![]() Buffalo Chicken Tater Tot Casserole – Cover the chicken in buffalo wing sauce and then make this casserole as is.Serve with a salad like Apple Walnut Cranberry Salad or Broccoli Salad. You don’t want to overcook the egg noodles because they will cook some more when they are added to the casserole. Be sure to cook the egg noodles until just al dente.Be sure to leave the grease in the pan because that will be used to make the cream gravy. When you remove the sausage bacon from the skillet.Bake the casserole, and then serve hot!.Cook the Sausage Bacon or regular Bacon.For the full detailed directions, scroll down to the bottom of the blog post, just above the comments, for the printable recipe card. Making this recipe requires the steps below. Egg Noodles – If you don’t have egg noodles, you could use another type of pasta like rotini pasta.Ranch Seasoning – This is the packet of dry Ranch seasoning mix that many of us already have sitting in our pantry.You maybe could use 2%, but I would not use lower fat milk below 2%. Milk – I recommend using whole milk for the country gravy.Flour – The flour is used to thicken the cream gravy. ![]() However, you can use regular bacon if you like. Sausage Bacon or Bacon – I used Sausage Bacon, which is sausage cut into strips like the shape of bacon.However, you could use your favorite chicken recipe instead to use it in this casserole, like Baked Chicken Tenders with Honey Sriracha, or Cajun Blackened Chicken, if you like. Chicken – I used frozen chicken breasts.With only a few ingredients that you likely have on hand, you can make this mouth-watering kid-friendly casserole for dinner. However, if you are looking for the specific measurements of each ingredient, be sure to scroll down to the bottom of this article, just above the comments, for the printable recipe card, which includes all the ingredients and the specific amounts of each one. ![]() ![]() How To Make This Tater Tot Casserole Tater Tot Casserole Ingredientsīelow I discuss the ingredients and possible substitutions in case you don’t have a specific ingredient on hand. I’m telling you this tater tot casserole is like a kitchen sink casserole because it is loaded with all kinds of good flavorful ingredients. Instead, it includes a simple recipe for ranch-flavored homemade cream gravy. One of the things I like is that this Chicken Bacon Ranch Tater Tot Casserole is that it is made without canned soup. Maybe I should call it something simple like Easy Tater Tot Casserole or the Best Tater Tot Casserole because it is easy and tastes the best? In addition, this tater tot casserole has bacon! Bacon! Actually, it has strips of Sausage bacon, which makes it even better! That is sausage cut into strips like bacon. Should I call It Sausage Tater Tot Casserole? It would qualify because it has sausage bacon in it. Do I call it Chicken Tater Tot Casserole? That would be accurate because it does have crispy chicken in it. Honestly, I struggled with what to call this recipe because it has so many good things in it. Like Chicken Alfredo Italian Totchos, and Chicken Bacon Ranch Pasta Bake, Southern Squash Casserole, and Instant Pot Broccoli Cheese Chicken and Rice Casserole, This casserole is family-friendly so you know the kids will love it. Why You’ll Love This RecipeĬhicken Bacon Ranch Casserole is one of our favorite Casserole Recipes. They started selling Tater Tots in stores in 1956. Really, what kid doesn’t love Tater Tots? They are a family dinner staple in the U.S.ĭid you know that Tater Tots are an American invention, according to Wikipedia? Ore-Ira potatoes invented Tater Tots back in 1953 when they were trying to find a way to use up slivers of leftover cut potatoes. This Easy Tater Tot Casserole is loaded with flavor and makes a delicious kid-friendly casserole dinner that you can make ahead of time and freeze for later.Īs a kid, I loved Tater Tots. Chicken Bacon Ranch Tater Tot Casserole is the absolute best tater tat casserole you will ever try! It is loaded with chicken, bacon, ranch seasoning, and homemade cream sauce, and, of course, tater tots!
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